Granitestone 13 Piece Hard Anodized Pro Series Cookware Set
The 13 piece hard anodized set is our pièce de résistance. this pro series set is higher gauge metal than any of our pans, more durable, and is the ultimate kickstarter for your kitchen.
BUILT TO LAST –Granitestone Pro is constructed from hard anodized which is stronger than stainless steel & standard aluminum cookware. The hard-anodized aluminum exterior is dense, nonporous, highly wear-resistant, and conducts heat incredibly well for the ultimate pro performance.
ULTRA NONSTICK - the ultra-nonstick ceramic coating is reinforced with titanium and delivers the ultimate food release - no oil or butter needed makes for healthier eating, and provides for hassle free, easy cleanup
SUPER DURABLE – the coating of the pan is durable enough to withstand metal utensils, spatulas, spoons, whisks and even electric beaters while delivering years of outstanding, nonstick use
STAINLESS STEEL HANDLES - are cool to the touch on the stovetop while the ergonomic design provides a safe and solid grip.
COOKTOP & OVEN SAFE - compatible with gas, electric, glass cooktops & oven safe up to a sizzling up to 500° Fahrenheit, lids included! Please note, this set isn’t compatible with induction cooktops
TEMPERED GLASS LIDS - lets you monitor food as it cooks. Lids fit tight to seal nutrients for more flavorful results & are oven safe
DISHWASHER SAFE - spend less time with cleanup! After all the cooking and prepping is done, place cookware in the dishwasher for quick and easy cleanup
HEALTHY & NONTOXIC - all Granitestone products are free of PFOA, PFOS & other harmful chemicals including lead & cadmium for an eco-friendly, healthy experience
I bought my set less than six months ago and now everything is sticking to the pots and pans. Two of my frying pans have to be soaked prior to washing them. I have never put them in the dishwasher or used metal utensils. I hand wash everything and only use wooden or plastic utensils. I'm very disappointed in the wear. Now two of my frying pans have a rust-colored film on them when they are dry. Is there anything I did to cause this?
I received the wrong set but they are wonderful.
Love them so far!!!
I share TIPS within as well... PROS: Washing is SO easy. + Still non-stick after over a year! + Not afraid to burn things, I find it more difficult to burn my food in this pan for some reason? I still get the same internal temperatures, but not quick to burn. Though it can crisp easy with oil/butter!! See image attached.
SLIGHTLY RELEVANT CON: When cooking eggs in a pan, try to fry them. As in, try to use oil/butter. You don't *have to* but it tastes like boiled egg if you try to "fry" them without any oil/butter.
I hope Robert a few reviews below is okay. That's never happened to my family, thank God! I really wonder how it happened. Please make sure to read the manual. Don't try start the pan at really high temperatures- the provided manual states something similar to that! I've never dared do it, but I always work my way up to reasonable high heat from my gas burner! We always do it. I've never gone higher than a certain point with our older pans either. It is not a pan that can go in the oven either, so I would assume it would not be able to withstand pizza-oven heats. I gifted this to my family over a year ago, and I'm amazed each time we cook. Especially every morning when I fry eggs and see that they're still capable of flying from one side of the pan to the other! It's so funny. Thicker liquids are hilarious to cook with as well! It's as if they are scared of the pan haha. Washing is relieving. Just the soft side of a sponge is needed, and there is very little effort and water necessary. Only soapy sponge. There are no real negatives, but for sure is different than most pans. Also, when it comes to scratching the pan- try not to. We haven't seen any scratches so far, but because we try take care of any purchase. It lasts long as a non-stick pan, but that does not mean to abuse the investment is any fault of the manufacturer. Everyday wear-and-tear has yet to be seen by me, though we use them several times a day! We only use our old pans for boring things like boiling water or heating up tortillas. Granitestone is our go-to! I found this pan through a YouTube review from "Freakin' Reviews" and was shocked when he had shown the pan after a year, then 2 years later as well! Now it's been longer. So crazy to see that it still is as advertised after so long. For over a year with our family, I hope to see it just as great for just as long as he has his! Happy cooking!